Bubbies History

Bubbies Appears in Las Vegas

Bubbies on Jewish Life TV

In the January issue of Bon Appetit ™ Magazine,
Bette Midler reports that she loves Bubbies Kosher Dills so much she gives them out as gifts to friends.
Copyright Bon Appetit Magazine, 2003.

Bubbies Dills wins taste-off! “The people’s choice turned out to be Bubbies, the no-fluke cukes…” “Slightly cloudy brine, some dill seeds and bits of hot pepper floating around, a fresh smell and a deep salubrious green colour…”

Read The Foodinista’s review of Bubbies Bread and Butter Chips.

It is rare that I take the time to write a company to tell them how I feel about their products. This is not because I feel it is a waste of time; rather I feel that there are far to many products that are mediocre at best and they most likely wouldn’t find that kind of response welcoming.

There are, however, occasions where I feel a company deserves to hear how their products fair, be it good or not. After all it is the feed back from the consumers that money can not buy.

I have been eating Bubbies pickles and sauerkraut for a few years now and have decided they are the best commercial pickles I have ever eaten, bar none. The fact that there is no vinegar is greatly appresated. As with the exploding hot sauce market there are far too many products that dump vinegar in as a primary ingredient as a cure all. This is, however, not the case with Bubbies.

Rather then make this message any longer then it needs to be let me say that your products are great, both in taste and quality, which of course is only natural as they go hand and hand. Keep up the great work and remember, just because you do not hear from a lot of people does not mean we aren’t out here enjoying your labor.

Richard A. Riemer
Derry, New Hampshire

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EASILY… the best bread & butter pickles EVER!
Thank you!!!!

- Francis Burruss

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Dear Bubbie,
I grew up eating Jewish food and have eaten it all of my life. Pickles are extremely important. I consider your pickles the most authentic and best tasting pickles anywhere. Believe me, I know my Jewish food.

Keep up the great work.
Barry Goldberg.

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Dear Bubbie,
Your kosher dill pickles are the best, bar none. A dear friend of mine used to make this kind of pickle from a secret recipe from his grandmother and I helped him on several occasions. It was a painstaking process from peeling hundreds of cloves of garlic to hand-packing mason jars. He only used #2 pickles and never, never vinegar. The result was fantastic. But Bubbies pickles are even BETTER! I buy them at Miles Farmers Market in a suburb of Cleveland, Ohio. Keep up the excellent work.

Thank you,
Jo Anne Wedow

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Every time I bite into a Bubbie’s dill pickle, the distinct flavor takes me back to my childhood years of helping my father fill the crock with pickles, dill, garlic and spices…and then checking it weekly…waiting for the pickles to acquire that perfect taste…and once ready, the many memories of family meals that included that perfect pickle.

THANK YOU for creating the perfect pickle.
Ken K.

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I have always been a pickle person, but once I tasted your product, I haven’t been able to eat any other brand. I am so impressed by Bubbie’s that I actually give jars of them to my friends.

…Although I’m a writer by profession, I’ve never written a letter like this before–praising a pickle. But I wanted to thank you for perfecting such an outstanding product.

All best wishes,
Bonnie H.

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Your pickled tomatoes are to die for! I’ll take any advice or eat any food Bubbie has to offer. Would it kill you to think about going into the matzo ball soup market?

Sincerely,
Jennifer R.

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Do you have any Bubbies promotional items available? My daughter and I really love Bubbies.

Thanks,
Michael R.

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You have the best pickles I have ever had. My girlfriend’s mother introduced us to them and we can’t stop eating them. I gave some to my Israeli father when he was in town visiting and he smiled unlike he had ever smiled. He said they reminded him of his mother’s. Thanks for making such a great product and memory.

- Jonathan S.

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I recently tried your wonderful pickles! Perfection. Heaven in a bottle. Now, all I have to do is find them in a store. Your pickles are so good that they are indescribable. You make pickles the way they are supposed to be made!

Flora D.

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Dear Bubbie,

I happened to buy some bread and butter chips last summer and they are closest to my mom’s homemade bread and chips!! My mom is 82 and does not make hers any more, so I will be a loyal Bubbies buyer forever! My sister and my daughter buy them, and I took some to Colorado for my mom and dad in September. ( They do not sell them in their area) I told them I will bring several jars next time!! Thanks for great b&b chips!!

- Sandy S.